From Our Pasture
Originally uploaded by Ontario Wanderer
Over the years I have found Morels various times but often too late. These were just right! They just needed slicing, hot butter, salt, & pepper and a couple of minutes in the fry pan before the table.
Delicious. We had a batch about three weeks ago.
Oh! Already? Eek, I'd better get searching. You've made a good haul there! I found *one* last year. Hoping to do better this time.
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